A wine with a deep ruby color, intense and complex aromas of dried violets and lavender, blueberry jam, blackberry liqueur and cedar. A full-bodied wine. Ripe and sweet tannins are strong and layered. Concentrated flavors of blackberry, espresso, cedar and sweet vanilla gradually melt on the palate in the long finish.
Chateau de Valandraud 2005, Saint Emilion Grand Cru, drinkable 2017-2035, bottle 750ml