Red wine
The wines are full of aromas of forest fruits and on the palate you perceive them as liquid velvet. They are strong, complex and highly cultivated wines, directly created for good food. The royal variety for this type of wine is Cabernet Sauvignon, the key variety of the great Bordeaux wines. Another variety worthy of attention is Merlot, which is characteristic of the St.Emilion region and Pomerol also from the Bordeaux region.
